Vacuum chamber machine, completely made of stainless steel, equipped with 2 additional vertical chamber for easy packaging of liquid products. It is characterized by the innovative Chef Programs technology for a perfect vacuum of any food and non food product.
Cuisson is the most comprehensive line of “all in one” food processing machines currently on the vacuum packing market, the only truly “full-optional” one; designed for the most demanding Chefs.
Digital control panel, waterproof, with 36 programs, including exclusive preset programs by professional Chefs, de-aeration programs (Degas) and vacuum programs for internal or external containers. The H2Out pump dehumidification cycle guarantee a perfect maintenace of the 106 mc/h vacuum pump. It is equipped with two wireless sealing bars, length 630 mm each.
Gas flush system included to pack delicate or soft products in modified atmosphere (MAP). Exclusive soft-air function, for the packaging of sharp products (e.g. meat with bone).
Vertical vacuum chamber
Ideal for liquids
Vacuum chamber made of high quality stainless steel characterized by curved angles and constant wall thickness for easy cleaning and resistant over time. The additional vertical chamber facilitates the packaging of vacuum bags with liquid products..
Gas to protect your products
Thanks to the gas vacuum, even the most delicate and soft products can be easily vacuum packed. The gas will prevent any kind of damage or breakage of the product, ensuring a perfect vacuum at all times.
VACUUM SENSOR & 2 DISPLAYS
It guarantees advanced performance and always accurate and uniform results. The electronic parts are protected from humidity and dirt ensuring an ease of cleaning.
830 x 725 x 1030h mm
Vacuum chamber dimensions
1x 680x575x200h + 2x 600x100x390h mm camere verticali
400v 50/60hz 3ph 2200w
Max bag dimensions
2 x 630 mm
Max vacuum level
Equipment on request
Vacuum in external containers